When ready to serve, pour into glass and dust top with cinnamon.
Have you ever had Coquito before?
- 1 - 13.5 oz. Can of Coconut Milk
- 1 - 15 oz. Can of Creme of Coconut
- 1 - 12 oz. Can of Evaporated Milk
- 1 - 14 oz. Can of Sweetened Condensed Milk
- 1 tsp. of Cinnamon
- ¾ cup of Coconut Rum (more if you like it stronger)
- Combine all ingredients in a blender and mix on low to combine.
- Pour into bottles with a cinnamon stick and refrigerate